Description

Bone Broth Pure

Bone broth has been part of culinary traditions worldwide. Bone broth can be made from any animal with bones, but many of the popular sources of these broths include chicken, turkey, beef and fish. While it is typically made with bone, it can also contain a small amount of meat adhering to the bones.*

Bone broth is simmered for a long period of time—usually for at least 8 hours and sometimes as much as 24 hours to 48 hours. The purpose of this long cooking process is not only to produce gelatin from collagen-rich joints, but to also release small amounts of trace minerals from bones.*

Bone Broth Pure Highlights

• Savory, chicken broth flavor
• 20g protein, 0g carbs, 1g fat
• Supports healthy joints and skin*
• Features Collagen type II
• Features glucosamine, chondroitin, hyaluronic acid and 19 amino acids
• From non-GMO, pasture-raised, hormone-free, cage-free and cruelty-free sources

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Bone Broth Pure Benefits:

Brimming with certain nutrients, some of the benefits often attributed to bone broth include support for joints, bones, skin, hair and nails. That’s because, generally speaking, bone broth is rich in collagen, gelatin, glucosamine, chondroitin and hyaluronic acid.*

Bone broth is also filled with amino acids, such as glycine, proline and hydroxyproline as well as the minerals calcium, magnesium and potassium. Bone broth can even offer a great way to replenish electrolytes after a workout.*

Chicken Bone Broth Collagen Concentrate

Ancient Nutrition sustainably sourced chicken bone broth concentrate comes from non-GMO, U.S.-farmed chickens. The collagen type II found in chicken bone broth supports a healthy gut, healthy skin and joint health.*

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* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent disease.